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Frozen Strawberries: Sweet Taste of Summer All Year Round

  • Writer: Tuna Sourcing
    Tuna Sourcing
  • Aug 20, 2024
  • 1 min read

Frozen strawberries capture the essence of summer — bright, aromatic, and naturally sweet. Frozen at peak ripeness, they retain their juicy flavor, nutrients, and vivid color, making them ideal for countless recipes.

Frozen strawberries on a white place, showcasing their frosty texture and red color.

Nutritional Profile

Rich in vitamin C, potassium, and fiber, strawberries support immunity and heart health. Their antioxidants, such as ellagic acid, promote glowing skin and protect cells.

Energy and Vitality

Frozen Strawberries provide a natural energy source without added sugars — perfect for smoothies, snacks, and healthy desserts.


Culinary Applications of Frozen Strawberries

  • Smoothies and yogurt bowls

  • Cakes, pastries, and sorbets

  • Savory dishes with balsamic reductions

Professional Use

Chefs and food producers prefer Frozen Strawberries for their consistency and long shelf life. IQF technology keeps each berry intact, preventing clumping and preserving shape.

Sustainability and Global Quality

At Tuna Sourcing, we combine sustainable farming with precision freezing. Our strawberries are ethically sourced and fully traceable from field to export.Each shipment meets HACCP and ISO 22000 certifications, ensuring safety and freshness.

Learn more at www.tunasourcing.com.

 
 
 

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